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Articles - Misc. : Blood Pressure
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From: Rene  (Original Message)Sent: 4/12/2006 6:12 PM
 


Lowering Blood Pressure Without Drugs

 

NEW YORK, April 4, 2006, (CBS) Most people know high blood pressure is a major risk factor for heart attack and stroke.

But a new study from the National Institutes of Health shows men and women who make some relatively simple, healthy lifestyle changes can significantly lower their blood pressure without medication.

Results of the study, called PREMIER, appear in the Annals of Internal Medicine.

The study showed significant blood pressure reductions occurred when the changes were sustained for a year-and-a-half, explains The Early Show medical correspondent Dr. Emily Senay.

With behavioral counseling, exercise and a healthy eating plan called DASH, rates of high blood pressure dropped 15 percent among participants, Senay says.

The results didn't surprise Senay.

"There's no secret here," she told co-anchor Rene Syler Tuesday. "This study is really important because it really shows that it can be done. ... Lifestyle changes are so important. I hope this kind of information gets out there, so people are not so reluctant to try it. If they realize it can be done, maybe it will start to take hold, and people will do it.

"And I think the medical community tends to sort of give up before we get started. They think, 'My patients aren't gonna do it.' So, we all have to change our thinking."

DASH, which stands for "Dietary Approaches to Stop Hypertension," was a clinical study that tested the effects of nutrients in food on blood pressure. Results indicated that elevated blood pressures were reduced by an eating plan that emphasized fruits, vegetables and low-fat dairy foods, and was low in saturated fat, total fat and cholesterol. The DASH eating plan includes whole grains, poultry, fish and nuts and has reduced amounts of fats, red meats, sweets and sugared beverages.

Asked if this means medication may not be needed to lower blood pressure, Senay replied: "It doesn't mean (that). Some people certainly can control their blood pressure with the DASH diet; not everybody, however. But, it's not an either-or: 'If I'm on a medication, I don't need to follow a lifestyle change plan.' That's just not true. They have to go hand in hand. If you're on a medication, you need to stick to the lifestyle changes. It's even more important that you do. And some people who follow lifestyle changes can even reduce the amount of medication they're on or get off it altogether."

An estimated 65 million adults have hypertension in the United States, while another 59 million have pre-hypertension, a level that's above normal.

Study participants who followed the DASH eating plan showed the greatest drop in blood pressure, Senay says. Cutting back on dietary sodium helps lower blood pressure for both the DASH eating plan and the typical American diet. The biggest blood pressure-lowering benefits come from lowering sodium intake to 1,500 milligrams a day.

In general, Senay added, blood-pressure lowering lifestyle changes can include losing weight, eating foods low in fat and salt and high in potassium, not smoking, limiting caffeine and alcohol, getting regular exercise and managing stress.

for more, From:  http://www.cbsnews.com/stories/2006/04/04/earlyshow/contributors/emilysenay/main1467751.shtml



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From: ReneSent: 5/28/2007 11:32 PM
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From:  NutraIngredients.com

South African herbs may offer blood pressure benefits

02/05/2007- The flora of South Africa is increasingly being studied as a source of novel nutraceuticals, and Tulbaghia violacea (wild garlic) may find a role in helping to lower blood pressure, researchers told the 120th annual meeting of the American Physiological Society

Researcher Irene Mackraj from the University of Kwa-Zulu Natal, Durban told attendees in Washington D.C., that a study of 16 plants native to the Kwa-Zulu Natal region showed that half of these could find a role in reducing elevated blood pressure (hypertension). Indeed, in the UK alone, there are an estimated 10m people with hypertension, defined as having blood pressure higher than 140/90 mmHg. The condition is a major risk factor for cardiovascular disease (CVD), which causes almost 50 per cent of deaths in Europe, and is reported to cost the EU economy an estimated �?69bn ($202bn) per year.

The new research, presented during the Experimental Biology 2007 conference attended by 12,000 scientific researchers, looked at the possibility of certain herbal preparations to inhibit angiotensin-converting enzyme. ACE inhibitors work by inhibiting the conversion of angiotensin I to the potent vasoconstrictor, angiotensin II, thereby improving blood flow and blood pressure.

ACE inhibitors made by drug companies have been found to be beneficial in treating hypertension, particularly in patients with type-1 or type-2 diabetes, and also appear to provide good cardiovascular and renal protection. They do however have side effects.

The researchers examined 16 plants to test for potential ACE inhibitor activity. The plants studied were Amaranthus dubius (spleen amaranth), Amaranthus hybridus (slim amaranth), Amaranthus spinosus (spiny amaranth), Asystasia gangetica (Chinese violet), Centella asiatica (Asiatic pennywort), Ceratotheca triloba (poppy sue), Chenopodium album (lamb's quarters), Emex australis (southern three corner jack), Galinsoga parviflora (gallant soldier), Justicia flava (yellow justicia), Momordica balsamina (balsam apple), Oxygonum sinuatum, Physalis viscose (starhair ground cherry), Senna occidentalis (septic weed), Solanum nodiflorum (white nightshade), and Tulbaghia violacea (wild garlic).

Methanol or water were used to prepare the extracts, and the plasma ACE activity was determined using rat plasma. The ACEI activity was compared against the conventional ACE inhibitor, captopril.

Mackraj told attendees in Washington that eight of the 16 plants demonstrated ACE inhibition activity, with Amaranthus dubius, Amaranthus hybridus, Asystasia gangetica, Galinsoga parviflora, Justicia flava, Oxygonum sinuatum, Physalis viscosa, and Tulbaghia violacea offering blood pressure lowering potential, she said.

The top performer, and the only plant extract to inhibit more than 50 per cent the activity of angiotensin-converting enzyme, was found to be Tulbaghia violacea (wild garlic). The researchers concluded that since the number of hypertensive individuals around the world is on the rise, further studies involving this extract could be worthwhile. Source: 120th annual meeting of the American Physiological Society, Experimental Biology 2007 "ACE Inhibitor Activity of Nutritive Plants in Kwa-Zulu Natal" Authors: I. Mackraj, S. Ramesar, H. Baijnath,