Triple Chocolate Chunk Cookies
2 Cups All-Purpose Flour
1 Cup (2 STICKS) Butter, Softened
3/4 Cup Granulated Sugar
1/2 Cup Firmly packed Brown Sugar
1/4 Cup Unsweetened COCOA Powder
2 Tspns BAKING Powder
2 LARGE Eggs
2 TBLESPNS Milk
1 Tspns VANILLA Extract
1 Cup WHITE CHOCOLATE Chips
1 Cup SEMISWEET CHOCOLATE Chips
1 Cup COARSELY CHOPPED Pecans
Preheat oven to 375 DEGREES.
Combine Flour, Butter, GRANULATED Sugar, Brown Sugar, Unsweetened COCOA Powder AND Baking Powder in large mixer bowl Beat with an electric mixer on low speed, scraping sides of bowl often , Until mixture resembles moist crumbs. add eggs ,milk,+ vanilla ; Beat until smooth scraping sides of bowl.
Stir in chocolate chips and pecans
drop the dough by large rounded tbsps ,3 inches apart ,onto ungreased baking sheets
Bake until cookies are firm when touched 10 -12 MINS. remove from baking sheets and cool on wire racks
MAKES 3 DOZEN LARGE COOKIES
HELPFUL HINTS
FOR Easy clean up, cookiescan be baked on parchment paper lined baking sheets. You can even SLIDE the cookies on baking sheets onto the counter to cool rather then on wire racks
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