Easy Slow Cooker Meatballs an easy recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Prep Time: 20 Minutes; Cook Time: 8 Hours 1 1/2lbs ground beef ; 1 1/4 cups Italian seasoned bread crumbs ; 1/4 cup chopped fresh parsley; 2 cloves garlic, minced ; 1 medium yellow onion, chopped ; 1 egg, beaten ; 1 (28 ozs) jar spaghetti sauce ; 1 (16 ozs) can crushed tomatoes ; 1 (14.25 ozs) can tomato puree; In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs. In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours. Makes 16 servings ~ |