Calypso burgers  INGREDIENTS 1/2 cup dry bread crumbs  3 tablespoons chopped green onions  3 tablespoons minced fresh parsley  2 tablespoons Worcestershire sauce  1 tablespoon Caribbean jerk seasoning  1/2 teaspoon salt  1 1/4 pounds lean ground turkey  1 teaspoon olive oil  4 whole wheat hamburger buns, split  4 lettuce leaves  1 medium mango, peeled and sliced  4 (1/4 inch thick) rings sweet red pepper  DIRECTIONS In a large bowl, combine the first six ingredients.  Crumble turkey over the mixture and mix just until  combined. Shape into four 1/2-in.-thick patties.  In a large skillet, cook patties in oil over medium heat  for 5 minutes on each side or until no longer pink.  Serve on buns with lettuce, mango slices and red pepper rings.  |