Poor Mans Goose(English)
4 Servings
1 x  Large cooking apple;2 ts Sugar;
1 sliced liver .;1 pk Sage and onion stuffing;
1 lb Potatoes;Salt and pepper;
Dripping.
 
Set oven to 350/F or Mark 4.
Take a deep dish and put a few knobs of
dripping in the base. Peel, core and slice the
apple and place in a layer on the dripping.
Sprinkle with the sugar. Make up the sage & onion
stuffing as the instructions on the packet and
add a layer to the dish, followed by slices of liver.
Finally add a layer of raw potatoes cut into
slices with a little seasoning. If the dish is deep
 enough- to repeat the layers, finish with potato.
 Dot with drippin~ and bake
for 1 hour.
The texture and flavour of this dish is said to be
like that of roast goose. No exact quantities can be
given as it is a `poor man's dish', made with whatever
 is available. Cheese and sliced onion can be used
 instead of liver.
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