Green Bean Casserole.
3/4 cup milk
1/8 teaspoon pepper
10 3/4 can cream of mushroom soup
2 (9 oz.) packages frozen green beans,
 thawed or 2 14.5 oz cans cut green beans, drained
1-1/3 cups French Fried onion rings

In a-1/2 quart casserole ,
mix all ingredients except 2/3 cup French Fried onions.
Bake for 30 minutes at 350 degrees or until hot; stir.
Top with 2/3 cup onion.
 Bake 5 min. or until onions are golden.Serves six.