This is a recipe that's been in my family since I was a little girl.   We never had an official recipe so i'm fudging on some of the official measurements of ingrediants.

 

You will need:

 

1 large onion

1 large green pepper

1 pound of bacon

1 pound of kielbassi

3 big cans of pork n beans

2 cans of pinto beans

2 cans of navy beans

2 cans of kidney beans

2 cups of ketchup

1 cup of brown sugar

1/2 cup of mustard.

 

Prep chop the onion and pepper.

cut up the kielbassi into 1/4 inch slices

cut the bacon slab in half, then cut the halves in half. 

drain and rinse the pintos, navy, and kidney beans. Leave all the juice on the pork and beans.

 

fry the bacon in one pan and save the drippings.  fry the kielbassi in another pan and let it drain.   Sautee the onion and pepper in the bacon drippings.   

 

Dump all ingrediants and mix well into a large crock pot or large roasting pan for the oven. 

 

Simmer all day in the crock pot,  or bake at about 325 for an hour or so..