Chicken Curry Balls
4 ounces cream cheese, softened 2 tablespoons mayonnaise 1 cup chopped cooked chicken 1 tablespoon curry powder 1 tablespoon chopped chutney 1/2 teaspoon salt 1 cup blanched slivered almonds 1/2 cup grated coconut, or more
Mash cream cheese. Add mayonnaise, chicken, curry, chutney, salt and almonds. Mix well and roll into walnut-size balls. Roll in coconut. Chill. May be prepared a day in advance. Freezes well. Makes 3 dozen balls. |