Easy Cheesy Chicken Bake
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken - 1-1/2 lb. boneless skinless chicken breasts, cut into 1-inch pieces - 1 bag (14 oz.) frozen broccoli florets, thawed, drained - 1 can (10-3/4 oz.) condensed cream of chicken soup - 1/2 cup milk - 1-1/2 cups Shredded Cheddar Cheese PREHEAT oven to 400°F. Prepare stuffing mix as directed on package; set aside. MIX chicken and broccoli in 13x9-inch baking dish. Stir in soup, milk and cheese; top with the prepared stuffing. BAKE 30 min. or until heated through |