Country Ham Pancakes with Butter Maple Syrup Prep Time: 10 min ; Start to Finish: 10 min | | Makes: 1 serving READY IN 15 MINUTES |
|
1/4 | cup buttery maple-flavored syrup | 1 | stack Pillsbury® frozen buttermilk microwave pancakes (3 pancakes) | 2 | oz deli-shaved cooked ham |
|
1. | Place maple syrup in 1-cup microwavable measuring cup. Microwave uncovered on High 1 to 2 minutes or until hot. Set aside. | 2. | Remove plastic wrap from pancakes. Place ham between pancakes. Place on microwavable serving plate. Microwave uncovered on High 1 to 2 minutes or until pancakes are hot and no firm spots remain. DO NOT OVERHEAT. Top with syrup. Serve immediately. | |