Grilled Chicken Pizza Mexicana
2 cups shredded taco-flavored cheese
1 pkg (16 oz) original pizza crust
1 1/2 cups chopped, cooked chicken
2 roma tomatoes, thinly sliced
Heat coals or gas grill for direct heat.
Sprinkle cheese evenly over pizza crust. Top with remaining ingredients.
Cover and grill pizza 4-6 inches from medium heat 8-10 minutes or until crust is crisp and cheese is melted. |
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