Child Size Mixes & More! Make your own 'Easy Bake Oven' size mixes! Child Size Chocolate Chip Cookie Mix Dry Igredients for Mix: 4 teaspoons Brown Sugar 2 teaspoons Sugar 2 tablespoons Chocolate Chips -- miniature 3 tablespoons Flour 1 pinch Salt 1 pinch Baking Soda
Wet Ingredients to Add Later: 1 tablespoon Margarine -- softened 1 teaspoon Egg -- beaten 1 dash Vanilla
| | | Mix together flour, brown sugar, sugar, chocolate chips, baking soda and salt in a zip baggie or 6 ounce baby food jar. It will be a tight fit, and it will be helpful to tap jar on padded surface (a dishtowel on counter). Attach a card with the following directions:
| Chocolate Chip Cookies Empty jar of cookie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add 1 Tbsp. margarine softened at room temp. Stir in 1 tsp egg, slightly beaten. Add in 1 dash of vanilla. Mix until completely blended. You will need to finish mixing with your hands. Shape into small balls. Place 4 at a time on a greased child size cookie sheet. Bake 8 minutes or until edges are lightly browned. Cool 5 minutes on baking sheet. Remove cookies to baking racks to finish cooling.
| | Child Size Crazy Cake Mix Dry Ingredients for Mix: 3 tablespoons Flour 3 teaspoons Cocoa Powder 1/2 dash Salt 1 dash Baking Powder 2 tablespoons Sugar
Wet ingredients to add later: 1 tablespoon Vegetable Oil 1 1/2 dashes Vinegar 1 dash Vanilla 3 tablespoons Water
In a zip baggie or 4 ounce baby food jar, combine flour, salt, cocoa powder and baking powder. It is helpful to tap jar lightly on a padded surface (towel on counter) to make all ingredients fit neatly. Attach a card with the following directions:
| | | | Crazy Cake This is a crazy cake because you mix the cake all together in the pan that you bake it in. Pour contents of jar into a child size baking pan, then add the following ingredients:
1 Tbsp. Vegetable Oil 1 1/2 dashes Vinegar 1 dash Vanilla 3 Tbsp. Water
Stir cake ingredients together using a fork, making certain that all ingredients are completely mixed together. Bake for 13 - 15 minutes. Frost as desired, or serve sprinkled with powdered sugar. | | |