Outback Steakhouse Wallaby Darned
You do not need to use the same brand-name booze, you do need to find a can of Kern's peach nectar to re-create the same secret mixer magic.
1 cup frozen sliced peaches 2 ounces champagne 1 ounce peach schnapps 1 ounce vodka 4 ounces (1/2 cup) Kern's peach nectar 2or 3 ice cubes
Combine all of the ingredients in a blender. Blend on high speed for approximately 30 seconds or until completely crushed and drink is smooth. Pour into 12-ounce glass and serve with straw
This will make one drink
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