MALKA'S VEGETARIAN KISHKE ingredients 10 - 12 servings preheat oven to 350o F. - 2-3 carrots, grated
- 1 lg. onion, grated
- 1 tsp. pepper
- 1 clove garlic, minced
- 1 tsp. paprika
- 1/2 tsp. ground sage.
- 1 chicken bullion cube,broken up or 4 tsp. pareve chicken soup powder (can use less to cut down salt)
- 1 cup flour (3/4 c.cake meal for Pesach)
- 1 cup matza meal
- 1 egg or 1/4 c. egg substitute
- 1/4 cup oil
directions - Combine A, B, C, D, E, F, G, H & I in a bowl; mix well.
- Add J & K; mix well.
- Shape into long "snake".
- Wrap in greased foil and place on baking sheet.
- Bake 45 min.
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