Cilantro Pesto
1 Clove garlic
1 Cup cilantro leaves washed, dried & well packed
1/4 Cup English walnuts chopped
1/4 Cup Parmesan cheese grated
1/4 Teaspoon salt
1/4 Cup olive oil
Finely chop 1 clove garlic in the food processor. Add cilantro and process thoroughly. Add walnuts, Parmesan and 1/4 teaspoon salt; continue to process. Slowly pour in oil and process well.