STRAWBERRY PIE

1 c. sugar
1 c. hot water
1/4 c. cornstarch
Pinch of salt
3 oz. pkg. strawberry Jello

Combine ingredients in a microwave safe container and microwave on High 3 to 4 minutes. Arrange 1 1/2 quarts fresh, clean strawberries on a 9" baked pastry shell. Pour glaze over strawberries and cool in refrigerator until firm. Garnish with whipped cream