I do.  I make the best Bloody Marys on the planet! 

 

 

Into a tall glass, (I use those frozen mugs so I don't have to dilute with ice to keep cold,) add:

 

1.5 oz Vodka

3 tsp olive juice (from the jar - sans olives, though!)

3 tsp Worstershire

1/4 tsp garlic powder

1/4 tsp celery salt

1/4 tsp Wasabi Powder (I use more in mine - I like HOT!)

Stir thoroughly, then add Tomato Juice to fill glass (after adding ice, if you like....)  Stick a celery stalk in to stir if necessary (or use a carrot, like I do, since I don't really like the stringy celerys....) 

 

BTW, Pache, yes there still is low-sodium V8 Juice available if you like that stuff....  I only use V8 to cook with.....