REDHAVEN

Redhaven is the all-time favorite of peach lovers for both canning and eating fresh. They are freestone, which means that the fruit comes free from the stone when peeled.

Other areas of the country may grow more of this fruit than we do here, but nothing compares with the flavor of Michigan peaches. We even have customers from Wisconsin who trek across the U.P. every year to stock up on Michigan Redhavens. Keep your eye out for them starting mid-August.