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Great Food! : What's for Dinner Tonight?
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 Message 45 of 49 in Discussion 
From: MSN Nicknameblueeyedpupil  in response to Message 44Sent: 2/25/2008 9:46 PM
because i dont usually have milk, but i do have half and half for my coffee, i use that for recipes that call for only a small bit of milk, i usually put half that and half water so it doesnt make things to rich.
 
Well the snow is coming and im so glad i saved the chipped beef ingredients so i can make it tonite. Its always best when its all snowy outside.


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     re: What's for Dinner Tonight?   ghostlyvision  2/26/2008 3:06 AM