Italian Cheese Bread 1/2 cup margarine, softened 1/2 cup mayonnaise 6 scallions and tops, finely chopped 1 (4 ounce) can chopped ripe olives 1/2 teaspoon garlic powder 2 cups shredded mozzarella cheese 1 loaf French bread, sliced lengthwise
In a medium mixing bowl, blend margarine with mayonnaise. Add onions, olives, garlic powder and cheese. Mix well. Spread 1/2 mixture on each slice of bread. Bake at 350 degrees F for 15 to 20 minutes on a cookie sheet or until cheese melts.
Cool slightly; slice and serve. |