This is my moms recipe.

After she passed in 1988,we lost it and just found it last year written on an old recipe

card.

2lbs ground beef

1 bay last half hour.

1lb celery

1clove of garlic

1 large sweet onion

1 can tomato puree

1 can tomato juice

1 chunk of suit/1/2 lb

chili powder.

This is the basic recipe.

I add fresh mushrooms

I let mine slow cook in a crockpot all day.

I usually triple the ingredients and freeze the leftovers

Debbie