3 cups fine white sugar
1 tablespoon Vanilla extract (the good stuff)
1/8 teaspoon red food coloring
Glass container
Lay sugar on wax paper & sprinkle on the Vanilla; stir into the sugar till all mixed in. Next sprinkle on the red food coloring and also incorporate in till sugar turns ?Faery pink?. Save in glass container, you have labeled ?Faery Sugar?; you can now use this special treat in the recipe above & for Faery cookies, cakes and offerings to the Fae. You can eat some your self, but remember the recipe is a secret!

= Written by Barbara Morris ? 2ooo