Shrimp and Lobster Dip 16 oz. cream cheese 2 T. milk or cream 3 T. Worcestershire sauce 1/2 lb. lobster, cooked and chopped 1/2 lb. shrimp, cooked and chopped 3 T. green onion, chopped 1/2 C. cheddar cheese
Combine cream cheese, milk or cream, and Worcestershire sauce. Add lobster, shrimp and onion. Mix and pour into a buttered shallow baking dish. Top with cheddar cheese and bake at 350° F. for 20 minutes, until it starts to bubble around the edges. Serve warm with crackers.