-------------------------------------------------------------------------------- This bread makes delicious breakfast toast. For a refreshing hint of citrus, add 1 tablespoon of finely shredded lemon or orange peel with the flour. For best results, use the California type oranges, they are natural orange and don't contain dye (Californian Salustiana variety is perfect).
1 pound loaf Ingredients 1 1/2 pound loaf ---------------------------------------------------------------------------- 1 to 1-1/4 cup milk (very warm) 1-1/4 to 1-1/2 cups 1 Tablespoon butter or margarine 2 Tablespoons 3/4 teaspoon salt 1 teaspoon 1 large egg(s) 1 2-3/4 cups All Purpose flour 3-1/2 cups 2 Tablespoon sugar 2 Tablespoons 1/2 Tablespoon Honey 1 Tablespoon 1-1/2 teaspoons bread machine yeast 1-1/4 to 2 teaspoons 2 teaspoons grated orange rind 1 Tablespoon
Use the 1-pound recipe if your bread-machine pan holds 10 cups or less of water. Add ingredients to the bread machine pan in the order suggested by the manufacturer.
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