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Reply
| | From: Genie· (Original Message) | Sent: 9/14/2008 2:26 AM |
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Reply
| | From: Genie· | Sent: 9/14/2008 2:27 AM |
"Almost Hamburger Helper" Mix in a Jar with Recipes
2 cups nonfat dry milk
1 cup corn starch
1/4 cup beef bouillon powder
2 TBSP onion flakes
1 tsp. dried basil
1 tsp. dried thyme
1 tsp. black pepper
2 TBSP dried parsley
1 TBSP garlic powder
Mix the ingredients together and stor in a airtight jar. Attach the
following recipes to the jar.
CHILI MAC:
1 lb. ground beef, browned and drained
1 cup water
1/2 cup macaroni (uncooked)
2 cans (14.5oz.) diced tomatoes
1 TBSP chili powder
1/2 cup "Almost Hamburger Helper" mix
Combine all ingredients and simmer 20 minutes or until macaroni is cooked.
HAMBURGER STROGANOFF
1 lb. ground beef, browned and drained
2 cups water
1/2 cup "Almost Hamburger Helper" mix
2 cups uncooked egg noodles
1/2 cup sour cream
Combine all ingredients except the sour cream. Simmer 20 minutes or until
noodles are tender. Stir in the sour cream and serve.
POTATO BEEF CASSEROLE
1 lb. ground beef, browned and drained
3/4 cup water
6 potatoes, peeled and thinly sliced
1 cup frozen mixed veggies
1/2 cup "Almost Hamburger Helper" mix
Combine all ingredients and simmer, covered, until potatoes are tender,
about 30 minutes stirring occasionally. Remove cover and cook until excess water
is evaporated.
QUICK LASAGNA:
1 lb. ground beef, browned and drained
1/2 cup "Almost Hamburger Helper" Mix
1 onion, chopped
2 cups water
16-oz. tomato sauce
3 cups lasagna noodles, uncooked, broken in bits
1/4 cup parmesan cheese
2 cups mozzarella cheese, shredded
Combine all ingredients except the mozzarella in large skillet. Bring to a
boil, let simmer for 15 minutes or until noodles are cooked. Top with
mozzarella. Turn off heat and let the cheese melt.
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Reply
| | From: Genie· | Sent: 11/3/2008 6:31 PM |
Lemon Pepper Seasoning Mix
1 cup ground black pepper 1/3 cup dried lemon peel 3 tablespoons coriander seeds 1/4 cup dried minced onion 1/4 cup dried thyme leaves
Stir all the ingredients together and store in airtight jars.
Attach this to the Jar:
Grilled Lemon Chicken Serves 4
1/4 cup fresh lemon juice 1/4 cup extra virgin olive oil 2 teaspoon Lemon Pepper Seasoning Mix 6 chicken cutlets
Preheat the broiler or BBQ grill. In a low, flat dish stir together the lemon juice, oil and Lemon Pepper Seasoning Mix. Add the chicken breasts, and marinate in the refrigerator for 30 to 45 minutes. Grill over hot coals or broil for 4 minutes on each side, or until done. Serve hot or at room temperature.
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