Cheese & Shrimp Tarts (Lyann)

Ingredients

 

 

12 large or 24 small frozen tart shells-baked

5 oz canned or fresh shrimp

1 cup mayonnaise

2 tsp lemon juice

1/2 cup grated extra aged cheese

1/2 tsp worcestershire sauce

dash paprika

 

Procedure

 

Combine shrimp, mayo, lemon juice, cheese, worcestershire sauce.Fill tart shells with mixture and sprinkle with paprika.Bake in 400 degree oven 4-6 minutes.

Serving Information

• Serves:
• Fat: g
• Calories: