Barbecued Catfish Serves 6
6 Catfish about a pound weight each 1/8 tsp Paprika 1/4 tsp Salt 1/4 tsp Pepper 2 T Sugar 1 tsp Worcestershire sauce 1/4 C White Wine Vinegar 1/4 C Tomato Catsup - Apple or Peach Butter makes a very tasty variation 1/2 C Olive Oil
If not already done at the fish market, clean, skin and fillet your catfish.
Combine all of your remaining ingredients in a large bowl and stir. Baste each of your carfish with the BBQ Sauce you just made in the bowl. Put your catfish in a hinged fish basket that has been sprayerd with BBQ grill cooking spray. Put catfish in basket on the grill about 3 inches from coals. Cook catfish for about 7 minutes on each side, until meat flakes easily. Don't overcook, and baste with the BBQ Sauce often during grilling.
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