Sausage-Noodle Hot Dish
1 pound pork sausage
1 pound ground beef
1 large onion, chopped
1 green pepper, chopped
1 small pkg. egg noodles, cooked
1/2 cup water
2 (16ozs.) cans cream style corn
2 cans condensed chicken noodle soup
Brown meat, pepper and onion. Drain drippings. Add cooked noodles and corn. Mix; put into greased casserole dish. Combine soup and water and pour over mixture. Sprinkle with breadcrumbs. Bake 45 minutes at 375 degrees.
*Can omit one pound of meat to cut cost.
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