2 lb. round steak, cut in serving pieces

Garlic salt, salt, pepper

1 onion, sliced

4 potatoes, peeled and quartered

1 can green beans

1 can tomatoes

1 can tomato soup

4 carrots, peeled and sliced

 

Season meat with salt and pepper. Place onion slices in bottom of slow cooker and top with steak. Add vegetables and top with soup. Cover and cook on low for 8-10 hours.