Makes 4
450g/1lb Mince beef
1 Small onion
1 Fat Clove of Garlic
2 Tablespoons of Double Cream
1 Tablespoon of Parsley
Salt & Pepper
4 Burger buns
In a food processor, chop the onion and garlic in the cream. Add the beef, parsley, Salt & Pepper and continue to mix in short bursts until everything is just mixed. turn the mixture out and form into burgers. Heat a frying pan and when hot put in the burgers. cook until done then place inside the buns.
My kids love these, hope yours do to.