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~TIPS & TRICKS~ : Make Your Own Brown Sugar
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Message 1 of 2 in Discussion

From: Joy-2-You (Original Message)

Sent: 3/15/2008 5:31 PM

This is good if you do a lot of baking and use brown sugar.

I will never buy brown sugar again.

To 1 cup granulated sugar, add 2 Tablespoons molasses.

Stir together until evenly mixed with a fork or mix in blender.

After trying it once, vary it by using 1 Tablespoon molasses, using the dark molasses or the light molasses.

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Message 2 of 2 in Discussion

From:

sinkhole3885

Sent: 8/21/2008 2:17 AM

Joy: Just want you to know that your Brown Sugar tip came in handy thist week... I ran short of Brown Sugar and used white and molasses to make up the difference... I was making banana bread... Absolutely no difference in texture or taste... Great hint..

Thanks so much.