Thought-Seed Crackers
1 box family-favorite crackers
Butter/Margarine
melted Onion or garlic powder
Caraway, celery, poppy, and sesame seeds
Dillweed
Brush the crackers lightly with butter/margarine.
Sprinkle lightly with onion or garlic powder and ever so sparingly with dillweed.
Top with combination seed mix.
Bake on an un-greased cookie sheet at 350 degrees for 5 minutes or until crisp and hot.
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