Ingredients:

2 cups flour

1 cup sugar

4 tsp baking powder

1 1/2 t cinnamon

1/2 tsp salt

1 cup buttermilk

1/3 cup oil

2 tsp vanilla

2 eggs

Streusel:

2 Tbsp sugar

1 tsp cinnamon

2 tsp margarine

Apple Spread:

8 ounce package cream cheese (softened)

2/3 cup apple, peeled and finely diced

1 Tbsp powdered sugar

1 Tbsp milk

1/4 tsp cinnamon

Combine all ingredients in food processor or blender. Process until mixed, scraping down sides. Makes 1 1/2 cups.

Directions:

PREHEAT oven to 350° F. Grease and flour bottom of 9x5 or 8x4 loaf pan.

COMBINE all ingredients in a large bowl; beat 3 minutes at medium speed.

POUR into pan. Combine streusel items until crumbly.

SPRINKLE over batter and swirl with knife to marble.

BAKE 45-55 minutes until toothpick comes out clean.

COOL 15 minutes.

REMOVE from pan.

SERVE with spread.
  

    Prep Time: 15 minutes                        Calories:162
    Bake Time: 55 minutes                      Serves: 8