Salad Dressing, Celery Seed Vinaigrette - 1/4 cup vegetable oil
- 2 tablespoons cider vinegar
- 1-1/2 teaspoons sugar
- 1/2 teaspoon minced garlic
- 1/4 teaspoon salt
- 1/8 teaspoon each celery seed, ground mustard, and grated onion
- In a jar with a tight fitting lid, combine all ingredients.
- Serve over salad greens.
Serves 2 (1/4 cup) From Edie Farm of NM via “Quick Cooking�?Sept/Oct 2005 www.quickcooking.com Nutritional Information: -
Serves: 2 -
Calories: -
Fat: g -
Cholesterol mg -
Sodium: mg 10/20/2005
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