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REQUESTS : ISO:A Recipe To Make Jelly Rings......
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 Message 1 of 3 in Discussion 
From: internetnut  (Original Message)Sent: 8/14/2002 9:29 PM
I love these things but the cost $9.99 a pound and up.They are chocolate covered and are jelly like except they are more like a jello giggler texture except more firm.They are mostly raspberry flavored.Any recipe is welcome please e-mail me.thanks christine [email protected]


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 Message 2 of 3 in Discussion 
From: MSN NicknameMcClug1Sent: 8/16/2002 2:16 PM
Christine, I'm not familiar with the object you described, but if you know the commercial name and manufacturer you could go to http://CopyKat.com, Click on their Message Board, register and then post your request.  They find recipes for all sorts of familiar restaurant dishes and packaged foods.  Let us know if you have any luck.  McClug

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 Message 3 of 3 in Discussion 
From: MSN NicknameRhapsodic-cardladySent: 10/28/2002 7:12 PM
I have just joined here not long ago but I have found this one for you.
 
 
 
Jelly Rings
 
 1 lb. butter
4 c. sifted flour
1 egg yolk
1 c. sugar
2 c. ground pecans
12 oz. seedless black raspberry jelly
   or red raspberry jelly
  Cream butter and sugar.  Add egg yolk and flour; mix well.  Shape cookie dough into balls about the size of a small walnut.  Roll balls in egg white and roll into ground pecans.  Place on cookie sheet and press center with thumb-finger.  Toast in 200 degree oven for 3 hours.  Warm jelly and drop into center of cookies.  Put back into oven and shut off!  Do not open oven until cold.  I leave them in overnight.