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Apple Pan Dowdy Ingredients: | | | 1/2 c | Brown Sugar | | | | 1/4 c | Chopped Walnuts | | | | 1/4 c | Raisins | | | | 3 c | Apples, sliced | | | | 1/4 c | Butter, softened | | | | 2/3 c | Sugar | | | | | Egg, beaten | | | | 4 ts | Baking Powder | | | | 1/2 ts | Salt | | | | 1 c | Milk | | | | 2 1/4 c | Flour | | | | | | | | Instructions | | | | | | | | 1. | Preheat oven 350 deg F.
| | | | 2. | In bottom of buttered baking dish, sprinkle some brown sugar, nuts, and raisins. Layer in apples and remaining brown sugar. Cream butter, add sugar gradually, then add beaten egg.
| | | | 3. | Sift flour, baking powder and salt. Combine creamed mix, dry ingredients and milk alternately till smooth. Pour batter over apples.
| | | | 4. | Bake 35-40 minutes. Turn over on plate with apple side up. Serve with topping (whipped cream, etc. )
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Another good one! Thanks Jackie. It's in my recipe file to be tried soon. |
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YW, SS. This is funny.......that I decided to look in here, and I haven't been here in ages, and apparently you were just in here weeks ago. It's very odd that I enjoy reading recipes, and sharing them when I very rarely try them out. Let me know if you enjoy those 2 recipes after you've made them up, please. Jackie |
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