Ingredients
INGREDIENTS: 1 (18.25 ounce) package yellow cake mix 1 (15 ounce) can crushed pineapple 1 (16.5 ounce) can pitted dark sweet cherries 1/2 cup butter DIRECTIONS: Preheat oven to 350 degrees F (175 degrees C). Dump pineapple and cherries into one 9x13 inch pan and mix together. Top with cake mix and slice butter or margarine over mix. Bake at 350 degrees F (175 degrees C) for 45 minutes or until brown and bubbling. Remove and serve warm or cold.
Procedure
Serving Information