Exported from MasterCook *
Bacon-Wrapped Cheesey Corn
Recipe Serving Size : 4 Preparation Time :0:20 Categories :
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tablespoons four-cheese sauce mix 1/4 cup mayonnaise 4 ears corn -- shucked and cleaned 4 slices pre-cooked -- thick-cut bacon
Set up grill for direct cooking over medium heat. In a small bowl, sprinkle cheese sauce mix over mayonnaise; stir thoroughly. Brush corn with mixture. Wrap each ear with a bacon slice; wrap in foil.
Place on hot grill. Cook for 25 to 30 minutes or until corn is tender and bacon is cooked, turning often. Serve hot.
Source: "Food Network" Start to Finish Time: "0:45" T(Cook Time): "0:25" - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 176 Calories; 13g Fat (58.7% calories from fat); 3g Protein; 17g Carbohydrate; 2g Dietary Fiber; 5mg Cholesterol; 92mg Sodium. Exchanges: 1 Grain(Starch); 1 Fat.
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