Italian Bread
Recipe By : Serving Size : 16 Preparation Time :0:00 Categories : Breadmaker Italian
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 package Yeast 3 cups Bread flour 2 tablespoons Sugar 2 tablespoons Butter (sweet -- at room temp) 1 cup Less 1 T hot water 2 Stiffly beaten egg whites
Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.
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