Southern Banana Bread
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2 Cup Unbleached flour
1 Teaspoon Baking soda
1/2 Teaspoon Salt
1/2 Cup Butter or margarine
1 Cup Sugar
2 Eggs
1 Cup Mashed, ripe bananas
1/3 Cup Buttermilk
1 Teaspoon Vanilla
1/2 Cup Chopped pecans
.
Everyone has banana bread recipes, but this one uses buttermilk which I
thought was interesting.
Banana bread is made all over the Northern Hemisphere but this recipe is
from the South.
Combine flour, soda and salt in a mixing bowl. Cream butter with sugar and
beat in eggs with bananas, buttermilk and vanilla. Stir into dry ingredients
and fold in nuts. Spoon into a greased 9 x 5-inch pan and bake in a
preheated 350F oven for about an hour, or until bread tests done in the
center.
Makes 1 loaf.
Servings: 1