SAUSAGE BREAKFAST CASSEROLE
2 LBS SAUSAGE (1 HOT - 1 MILD) 1 LG ONION CHOPPED FINE 2 CUPS SHARP CHEDDAR CHEESE 2 CANS CREAM OF MUSHROOM SOUP (OR CREAM OF CELERY) 10 EGGS BEATEN 2 - 4 CUPS RICE KRISPIES USUALLY A SMALL BOX AND YOU WON'T USE ALL OF THAT
BROWN ONION AND SAUSAGE AND DRAIN
IN BOWL WHISK EGGS, ADD SOUP WHISK ,THEN STIR IN CHEESE THEN ADD ONION AND SAUSAGE AND MIX WELL
IN A 9X13 PREPARED CASSEROLE PAN
LAYER 1ST LAYER - MEAT MIXTURE 2ND LAYER - RICE KRISPIES CONTINUE LAYERING TOP LAYER SHOULD BE WITH RICE KRISPIES
BAKE 350 DEGREES FOR 40 MINUTES....
GOOD FOR BREAKFAST, BRUNCH, SUPPER OR TAKE IT FOR FAMILY THAT HAS SUFFERED THE LOSS OF A LOVED ONE....BREAKFAST IS MOST ALWAYS FORGOTTEN AT THIS TIME.... |