3/4 to 1 ounce fresh lemon juice 1/4 to 3/4 ounce simple syrup (see note below) 2 ounces gin Seltzer 1 cherry Lemon slice
Stir first three ingredients together with ice cubes in a collins glass, fill to the top with seltzer, and garnish with fruit. Note: Click here for a simple syrup recipe.