Quick and easy way to create a snack that kids will love, and you will too.

 

Take a package of cocktail weiners, saute them in a can of ginger ale until cooked through, drain them, place on a sheet pan and sprinkle with brown sugar.  Place under a broiler on high until the brown sugar melts into a nice glaze, about 3-4 minutes. 

 

They'll be gobbled up.