Crockpot Honey Ribs
2 lbs. country style spareribs
1 can (10 3/4 oz.) beef broth
1/2 cup water
2 Tbsps. honey
2 Tbsps. soy sauce
2 Tbsps. BBQ sauce
1/2 tsp. dry mustard
Combine all ingredients except for ribs in CrockPot.
Mix well, then add ribs. Cover and cook on Low for 6 to
8 hours or on High for 3 to 4 hours.