The YapYap Sisterhood

Eggnog Pancakes

Prep Time: 10 Minutes
Cook Time: 10 Minutes

Ready In: 20 Minutes
Yields: 4 servings

"During the holidays, my family is delighted when they awake to a platter piled high with these featherlight flapjacks. Pancakes made from a mix just can't compare to these homemade delights. --Marilyn Mueller, Fayetteville, Arkansas"

INGREDIENTS:

2 cups all-purpose flour

4 teaspoons baking powder

1/2 teaspoon salt

1/4 teaspoon ground nutmeg

2 eggs

1 1/2 cups eggnog*

2 tablespoons butter or

margarine, melted

DIRECTIONS:

In a bowl, combine the flour, baking powder, salt and nutmeg if desired. In another bowl, beat eggs, eggnog and butter; stir into dry ingredients just until moistened. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.

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