The YapYap Sisterhood

Spiced Plum Bread

Prep Time: 15 Minutes
Cook Time: 1 Hour

Ready In: 1 Hour 15 Minutes
Yields: 12 servings

"Plums and walnuts are the key ingredients in this wonderful quick bread."

INGREDIENTS:

1 egg

1/2 cup honey

2/3 cup white sugar

1 teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon ground cloves

1/4 teaspoon ground cinnamon

1 cup peeled and chopped

plums

1 cup chopped walnuts

DIRECTIONS:

1.	Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
2.	In a large bowl, blend the egg, honey, sugar, and vanilla. Mix in the flour, baking soda, cloves, and cinnamon. Fold in the plums and walnuts.
3.	Transfer the batter to the prepared loaf pan, and bake 50 to 60 minutes in the preheated oven, until a toothpick inserted in the center of the loaf comes out clean.

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