Ace's Favorite Cheesy Dog Biscuits

1 1/2 cups whole wheat flour
1 1/4 cups grated cheddar cheese
1/4 pound margarine -- corn oil
1 pinch salt
1/4 cup Milk -- or as needed

Grate the cheese into a bowl and let stand until it reaches room temperature.
Cream the cheese with the softened margarine, salt and flour. Add enough
Milk to form into a ball.

Chill for 1/2 hour. Roll onto floured board. Cut into shapes and bake at 375
Degrees for 15 minutes or until slightly brown, and firm.

Makes 2 to 3 dozen, depending on size.