Ingredients

• 4 chicken pieces
• 2 ounces butter
• 4 tablespoons clear honey
• 2-3 tablespoons lemon juice
• 4 sprigs fresh rosemary

Directions

1. 1

   Heat the butter in a frying pan and brown the chicken on all sides.

2. 2

   Transfer to a lidded casserole.

3. 3

   Boil the honey, lemon juice and rosemary in the frying pan for a few minutes and then pour over the chicken.

4. 4

   Cover the casserole and cook in a pre-heated oven at 375F for 20 minutes.