Buttery Blue Cheese Crisps

Recipe Summary

Prep Time: 8 minutes
Bake Time: 10 minutes
Total Time: 18 minutes
Servings: 6-8

Ingredients

1/2 cup butter, softened
1 (4-oz) package crumbled blue cheese, softened
1/2 cup finely chopped pecans or walnuts, lightly toasted
8 NATURE’S OWN Whitewheat Bread Slices

Directions

1. Stir together butter and blue cheese until blended; stir in pecans, and set aside.
2. Remove and discard crusts from bread slices. Cut each slice into 4 triangles, and place them on a baking sheet.
3. Bake at 350ºF for 3 to 5 minutes. Turn slices, and spread evenly with cheese mixture; bake 5 more minutes. Serve immediately.

Additional Information

Fig-and-Blue Cheese Crisps: Prepare Buttery Blue Cheese Crisps as directed. Top each crisp with 1/4 tsp fig preserves; serve immediately.