1 tablespoon ginger, grated
5 - 10 cloves
2 - 3 sticks cinnamon
4 - 5 peppercorns
7 - 10 cardamom pods
1/4 teaspoon vanilla extract (optional)
Soymilk and honey to taste (optional)

Simmer all spices in 3 cups of water for 20 minutes. Strain and add optional vanilla, soymilk, and honey. A warm and stimulating cup of tea.